Improving the Nutritional Value of Ziziphus Spina-Christi using Degrading Bacteria Isolated from the Rumen
نویسندگان
چکیده
Improving the Nutritional Value of Ziziphus Spina-Christi using Degrading Bacteria Isolated from Rumen
منابع مشابه
Improving Effect of Salicylic Acid on the Multipurpose Tree Ziziphus spina-christi (L.) Willd Tissue Culture
Salicylic acid (SA) is one of numerous phenolic compounds found in plants with numerous important physiological events. Exogenously application of Salicylic acid (SA) is useful for the growth and development of plants. This investigation aimed to study the improving effect of salicylic acid on the tissue culture of Ziziphus spina-christi. To study its improving effect were used shoot-tip explan...
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ژورنال
عنوان ژورنال: ???????? ??????? ????
سال: 2022
ISSN: ['2251-8622', '2676-461X']
DOI: https://doi.org/10.52547/rap.13.37.84